solids

Grafting Effects on Vegetable Quality

June 13, 2012

Grafting Effects on Vegetable Quality HortScience June 2012, Angela R. Davis1 and Penelope Perkins-Veazie U.S. Department of Agriculture, Agricultural Research Service, South Central Agricultural Research Laboratory, P.O. Box 159, Highway 3 West, Lane, OK 74555,  Richard Hassell Clemson University, CREC, 2700 Savannah, Highway, Charleston, SC 29414, Amnon Levi U.S. Vegetable Laboratory, USDA, ARS, 2700 Savannah Highway, Charleston, SC 29414, Stephen R. King Vegetable Fruit […]