muscadine grape

Taking Sweet Potatoes Beyond the Thanksgiving Feast

October 22, 2015

By Megan Bame, NC State Plants for Human Health Institute Read the original story. KANNAPOLIS, N.C. – Like many other holiday foods, sweet potatoes are available year-round, but mysteriously reserved for seasonal feasts on most American tables. As fall approaches, the color palate of magazine spreads change from bright summer hues to mostly orange, burgundy, […]

Bioactive Polyphenols from Muscadine Grape and Blackcurrant Stably Concentrated onto Protein-rich Matrices for Topical Applications.

April 07, 2013

Bioactive Polyphenols from Muscadine Grape and Blackcurrant Stably Concentrated onto Protein-rich Matrices for Topical Applications. International Journal of Cosmetic Science. April 2013. Plundrich N, Grace MH, Raskin I, Lila MA. Plants for Human Health Institute, Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, North Carolina Research Campus, 600 Laureate Way, Kannapolis, NC, […]