disease prevention

Join the Healthy Living Cooking Series to Reaffirm that Resolution for a New You in the New Year

January 13, 2016

KANNAPOLIS, N.C. – The New Year often allows time to reflect on lifestyle choices that can lead to a happier, healthier life. The Healthy Living Cooking Series, offered by N.C. State University’s Plants for Human Health Institute (PHHI), focuses on disease prevention and healing through food choices and preparation methods. Aubrey Mast, Extension associate in […]