avenanthramide

Avenanthramide Aglycones and Glucosides in Oat Bran: Chemical Profile, Levels in Commercial Oat Products, and Cytotoxicity to Human Colon Cancer Cells

July 19, 2018

Wenbin Wu, Yao Tang, Junli Yang, Emmanuel Idehen, and Shengmin Sang. Avenanthramide Aglycones and Glucosides in Oat Bran: Chemical Profile, Levels in Commercial Oat Products, and Cytotoxicity to Human Colon Cancer Cells. J. Agric. Food Chem. DOI: 10.1021/acs.jafc.8b02767. Publication Date (Web): July 9, 2018. Copyright © 2018 American Chemical Society. Author Affiliation Laboratory for Functional Foods and Human Health, Center for Excellence in Post–Harvest Technologies, North […]