Saroja Voruganti Search Results

MURDOCK-NCRC Seed Funding Voucher Awardees

The MURDOCK Study has awarded six $10,000 vouchers as part of the MURDOCK-NCRC Seed Funding Voucher Program to investigators from North Carolina Research Campus partners. Duke University and the MURDOCK Study are pleased to announce the following voucher recipients: Saroja Voruganti, PhD, UNC Nutrition Research Institute (UNC NRI) “A pilot study to identify polymorphisms associated […]

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Serum uric acid concentrations and SLC2A9 genetic variation in Hispanic children: the Viva La Familia Study

Serum uric acid concentrations and SLC2A9 genetic variation in Hispanic children: the Viva La Familia Study, The American Journal of Clinical Nutrition,  V Saroja Voruganti, Sandra Laston, Karin Haack, Nitesh R Mehta, Shelley A Cole, Nancy F Butte, and Anthony G Comuzzie From the Department of Nutrition (VSV) and UNC Nutrition Research Institute (VSV), University of North Carolina at Chapel Hill, Kannapolis, NC; […]

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NRI Faculty Elected as AHA Fellow

Read the original story on the UNC Chapel Hill Nutrition Research Institute’s website. The NRI is proud to announce that Saroja Voruganti, Ph.D., assistant professor in the Department of Nutrition at UNC Chapel Hill, has been elected a Fellow with the American Heart Association. Dr. Voruganti is one of 17 American Heart Association Fellows from […]

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Both rare and common variants in PCSK9 influence plasma low-density lipoprotein cholesterol level in American Indians

Both rare and common variants in PCSK9 influence plasma low-density lipoprotein cholesterol level in American Indians. J Clin Endocrinol Metab. 2014 Nov 20, Tsai CW1, North KE, Tin A, Haack K, Franceschini N, Saroja Voruganti V (UNC Nutrition Research Institute), Laston S, Zhang Y, Best LG, MacCluer JW, Beaty TH, Navas-Acien A, Linda Kao WH,Howard BV. Department […]

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Early endothelial damage detected by circulating particles in baboons fed a diet high in simple carbohydrates in conjunction with saturated or unsaturated fat

Early endothelial damage detected by circulating particles in baboons fed a diet high in simple carbohydrates in conjunction with saturated or unsaturated fat Am J Cardiovasc Dis 2014;4, Qiang Shi1,2, Vida Hodara1,3, Qinghe Meng4, V Saroja Voruganti5, Karen Rice1, Joel E Michalek6, Anthony G Comuzzie1,2, John L VandeBerg1,2 1Southwest National Primate Research Center, Texas Biomedical Research Institute, […]

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Celebrate Nutrition and Science at the NCRC in April

NC Research Campus, Kannapolis, NC. March 27, 2014)- Moms, Dads, kids and science lovers of all ages, April is the month to visit the North Carolina Research to enjoy free events headlining everything from personalized nutrition to STEM (science, technology, engineering and math). Tuesdays, April 1, 8 and 22, the UNC Chapel Hill Nutrition Research […]

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UNC’s lab at N.C. Research Campus to host free seminars in Kannapolis

Salisbury Post March 7, 2014 KANNAPOLIS ­— Join the University of North Carolina at Chapel Hill Nutrition Research Institute for the 2014 Appetite for Life Academy New Frontiers in Research series. Each seminar is free and will be held at 7 p.m. on Tuesdays in the events room of the David H. Murdock Core Laboratory […]

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New Professor at NRI

  New professor at NRI: Saroja Voruganti, Ph.D., has joined the UNC Nutrition Research Institute in Kannapolis as an assistant professor in the Department of Nutrition at UNC Chapel Hill. Voruganti’s long-term research goal is to understand the genetic and environmental factors that affect complex human diseases using a combination of statistical, molecular and bioinformatics […]

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